Chicken with smoky chipotle and peppers
✨ AI Summary
🔊 جاري الاستماع
Trim any excess skin from 1.7kg chicken (jointed) on the joints so they’re neat, but don’t trim too much as the skin will shrink while the chicken is cooking. Make incisions all over the fleshy side of the chicken with a small knife and put the joints in a dish.




